Basics of French Cooking – How to Cook French Food

There are numerous complex tricks that French chefs employ to get their famous cuisine to look and taste just so. The key is to learn their basic cooking methods. When one technique is mastered, another can be layered upon it. The art of French cooking is learned step by step, interweaving skills until confidence and freedom are present when working within the practice.

Chefs in training in Paris, France (2005).

Chefs in training in Paris, France (2005). (Photo credit: Wikipedia)

via Basics of French Cooking – How to Cook French Food

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